China Family Restaurant at Highland Menu

The menu at China Family Restaurant at Highland offers a variety of traditional Chinese dishes suitable for casual dining and takeout. It features a selection of main courses including poultry, beef, pork, and vegetable-based dishes prepared with regional Chinese flavors and cooking styles.

The food options include specialties such as sesame chicken, Hunan three combo, fish fillet in chili oil, and dry fried eggplant with green beans. Popular choices also include fried dumplings, beef with mixed vegetables, sweet and sour chicken, Mongolian beef, and Sichuan braised pork belly. Several dishes incorporate spicy and chili oil preparations, reflecting Sichuan and Hunan culinary influences.

In addition to main dishes, the menu provides appetizers such as egg rolls and fried dumplings, as well as soups like West Lake soup. Combination lo mein and hot pot options are also available, complementing the variety of entrees. A vegetable delight dish is offered for those seeking plant-based options.

Beverage choices include beer, supporting dine-in and delivery service. The menu is structured to accommodate both large family-style meals and individual orders, making it suitable for group dining or quick takeout.

Overall, the menu is designed to offer a comprehensive range of Chinese culinary items that cater to different preferences, with ample portion sizes noted by customers and a focus on authentic regional flavors.